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Best Creamy Cucumber Dill Salad – Easy Side in 10 Minutes

creamy cucumber dill salad - featured image
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This creamy cucumber dill salad is a quick, refreshing summer side dish made with crisp cucumbers, fresh dill, and a tangy sour cream dressing. Ready in under 10 minutes with no cooking required, it’s perfect for barbecues, potlucks, or lazy weeknight dinners.

Ingredients

Scale
  • 2 large English cucumbers (or 3 medium Persian cucumbers)
  • 1 teaspoon fine sea salt
  • 1/4 cup fresh dill, finely chopped
  • 2 green onions, thinly sliced
  • 1/2 cup sour cream (full-fat recommended)
  • 2 tablespoons mayonnaise
  • 1 tablespoon white wine vinegar
  • 1 teaspoon granulated sugar
  • 1/4 teaspoon black pepper, freshly ground
  • 1/4 teaspoon garlic powder

Instructions

  1. Prepare the cucumbers: Wash cucumbers thoroughly. If using English cucumbers, leave the skin on. Slice into thin rounds, about 1/8-inch thick, using a sharp knife or mandoline.
  2. Salt the cucumbers: Place sliced cucumbers in a large bowl and sprinkle with 1 teaspoon fine sea salt. Toss gently and let sit for 15 minutes at room temperature to draw out excess water.
  3. Drain and dry: Transfer cucumbers to a colander and rinse briefly with cold water. Spread on a clean kitchen towel or paper towels and pat very dry.
  4. Make the dressing: In a small bowl, whisk together sour cream, mayonnaise, white wine vinegar, sugar, black pepper, and garlic powder until smooth. Adjust seasoning to taste.
  5. Combine everything: In a large bowl, add dried cucumber slices, chopped dill, and sliced green onions. Pour dressing over top and gently fold until evenly coated.
  6. Chill (optional but recommended): Cover and refrigerate for at least 30 minutes before serving to allow flavors to meld.
  7. Final touch: Stir gently before serving. Taste and adjust seasoning if needed. Garnish with extra fresh dill sprigs.

Notes

Salting the cucumbers is essential to prevent a watery salad. For best texture, combine dressing and cucumbers just before serving if making ahead. Fresh dill is highly recommended over dried. For a dairy-free version, use plant-based sour cream or coconut yogurt.

Nutrition

Keywords: creamy cucumber dill salad, easy cucumber salad, summer side dish, no-cook salad, quick side dish, cucumber dill salad, fresh dill salad

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